SPONSORED POST: Melty Cheddar Mushroom Sliders Are Your New Favorite Plant-Based Dinner

Nothing against big burgers, but we’ll take a couple of two-bite sliders any day. Sliders’ bite-sized size is equal parts fun and delicious, which means they’re always a total win at the dinner table. That’s especially the case when they’re filled with meaty mushrooms and melty Daiya Dairy-Free Cheddar Style Slices. The plant-based cheese is smooth and slightly sharp, lending the perfect amount of flavor and texture to every bite. READ MORE...
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from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3gkmcDi