Roasted Eggplant and Chickpea Curry Recipe is a flavorful dish made in a coconut milk curry. The distinct flavors of curry leaf, turmeric, coriander along with garam masala leave a delectable taste to the palate. Serve Roasted Eggplant And Chickpea Curry Flavored With Curry Leaves And Mustard Seeds along with Indian Breads and rice for lunch/dinner.
Here are a few more curry recipes that might interest you
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Roasted Eggplant And Chickpea Curry Flavored With Curry Leaves And Mustard Seeds
Reviewed by Kritik Sah
on
February 27, 2021
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