Leftover sourdough starter is transformed into these elegant crackers, flavored with coriander and fennel seed, rye flour, and sparkling wine. Read More
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Sourdough Rye Crackers With Coriander and Fennel
![Sourdough Rye Crackers With Coriander and Fennel]()
Reviewed by Kritik Sah
on
July 21, 2020
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