Ujju Rotti Recipe (Indian Rice Flat Bread)

Ujju Rotti Recipe (Indian Rice Flat Bread) Bilavaliga in Telugu is a total whole Rice flour dish, wherein the flour is pre-cooked and rolled out just like rotis. Our very own gluten-free flatbread. This Dish is so versatile since it is consumed as breakfast, lunch or dinner, depending on the side dish. It is great to mop up any flavourful curry like Badanekaayi Gojju, Peas curry, Malai Kofta or any pappu (dal).

Here are a few more items you can devour these Ujju Rotti with

1. Sarson Ka Saag Recipe (Mustard Greens Curry)
2. Malai Kofta Recipe (Non-Fried)
3. Kerala Kadala Curry Recipe (Spicy Chickpeas in Coconut Curry)
4. Baby Corn Tikka Masala Recipe with Mushroom, Cauliflower & Peppers
5. Aloo Channa in Mint Coriander Gravy

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