Eggless Whole Wheat Tutti Frutti Cake is a simple loaf cake that is made with whole wheat flour and loads of tutti frutti or candied fruit bits. Despite being whole wheat and egg free, it is light, fluffy and delicious. It is also very easy to make! This humble cake can be a quick and healthy option for your christmas platter.
Serve Whole Wheat Eggless Tutti Fruity Cake as a dessert after your meal or as a tea time snack with a hot cup of masala chai.
If you like this recipe, you can also try other Cake recipes such as :
https://ift.tt/2QN04ox
Eggless Whole Wheat Tutti Frutti Cake Recipe
![Eggless Whole Wheat Tutti Frutti Cake Recipe]()
Reviewed by Kritik Sah
on
January 12, 2020
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