
Catch part two of Ed Levine's conversation with bakers extraordinaire Amy Scherber (Amy's Bread) and Melissa Weller (High Street on Hudson). Read More
https://ift.tt/36wb4LV
from Serious Eats https://ift.tt/2ROCQ2j
Special Sauce: Kenji on Eggs, Plus Wisdom From Two Master Bakers
Reviewed by Kritik Sah
on
December 13, 2019
Rating:

No comments: