This popular savory Japanese breakfast, which translates as "egg over rice," is exceptionally simple: Crack a raw egg into a bowl of hot cooked rice and sprinkle in some select seasonings. READ MORE...
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from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3xh0N3R
Tamago Kake Gohan Is the Easy Recipe That Helped My Family Love Breakfast Again
Reviewed by Kritik Sah
on
June 07, 2021
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