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Chettinad Beans & Cauliflower Poriyal Recipe (South Indian Stir Fry)

The Chettinad Beans & Cauliflower Poriyal Recipe is a healthy stir fry with a subtle blend of south indian condiments. The steamed fresh vegetables are simply tossed in a seasoning and served as a side dish along with sambar or a kuzhambu and rice. The Chettinad Beans & Cauliflower Poriyal is a healthy recipe that you can have as a salad with a bowl of yogurt for a light dinner.

Serve the Chettinad Beans & Cauliflower Poriyal along with Drumstick Sambar, Steamed Rice and Appalam for a lunch or dinner.

If you like healthy recipes like this stir fry, then you must try some of our favorites like

  1. Chena Mezhukkupuratti Recipe
  2. Kerala Style Jackfruit Seeds Stir Fry Recipe
  3. Kelyachi Bhaji Recipe (Raw Banana Stir Fry)
  4. Carrot Poriyal Recipe (Steamed Carrot Stir Fry)
  5. Karamani Poriyal (South Indian Style Yard Long Beans Stir Fry) Recipe

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Chettinad Beans & Cauliflower Poriyal Recipe (South Indian Stir Fry) Chettinad Beans & Cauliflower Poriyal Recipe (South Indian Stir Fry) Reviewed by Kritik Sah on April 16, 2021 Rating: 5

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