It's perfectly chewy, slightly sticky, and just dense enough, with a hint of vanilla and salt. READ MORE...
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from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3t5RmCx
https://ift.tt/3uz4ccP
from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3t5RmCx
After Years of Tinkering, I Finally Created My Perfect Butter Mochi Recipe
Reviewed by Kritik Sah
on
April 09, 2021
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