Matar Butter Masala Recipe

Matar Butter Masala Recipe is a delicious and creamy green peas gravy dish that can be prepared quickly. The subtle use of the spices gives it a brilliant flavour and the cashew paste, a rich and creamy texture. Serve the Matar Butter Masala along with flaky Parathas or Phulkas and green Sweet potato and green beans salad for a weeknight dinner.

If you like this recipe, here are a few more gravy recipes to try

1. Awadhi Style Khatti Arbi Ka Salan Recipe (Pressure Cooked Colocasia Curry Recipe)
2. Bengali Aloo Jhinge Posto Curry Recipe (Potato and Ridge Gourd Curry)
3. Baingan Musallam Recipe (Mughlai Style Eggplant Simmered In Rich Tomato Curry)
4. Peshawari Kala Chana Recipe

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