The Maharashtrian Kakdi Thalipeeth Recipe is a wholesome dish that is made from cucumbers, whole wheat flour and spices. The addition of coriander and green chilies make this Thalipeeth a perfect addition for breakfast or even for dinner when you serve it along with a sabzi.
Thalipeeth is a slightly crispy Indian bread and it goes well with a dollop of home made butter too. You can even serve it for dinner if you like but traditionally it is had for breakfast.
Serve the Maharashtrian Kakdi Thalipeeth along with Homemade Yogurt or lahsun chutney for breakfast.
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Maharashtrian Kakdi Thalipeeth Recipe - Spiced Cucumber Flat Bread
![Maharashtrian Kakdi Thalipeeth Recipe - Spiced Cucumber Flat Bread]()
Reviewed by Kritik Sah
on
March 21, 2021
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