Matar Paneer Recipe is an all time favorite North Indian dish. The combination of peas, tomatoes and paneer gives this dish a subtle sweetness which enhances the taste of this flavored dish. The recipe works perfectly well with frozen peas which is tossed in butter.
Serve the Matar Paneer along with hot Phulka smeared with ghee along with Indian Sliced Salad and Lacha Pyaz for lunch or dinner.
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Matar Paneer Recipe - Paneer in Peas Gravy
Reviewed by Kritik Sah
on
September 03, 2020
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