There are a few things that I love to have with my milk and one of them is a Double Chocolate Chip Cookie. After many inspirations and experiments from many recipes around the world of internet and books, I arrived at this one. It has that softness inside and tough from outside with a dense chocolate flavor. I always believe in using the best cocoa available and the best chocolate for my cookies. This makes a huge difference. And the best part these cookies are made from whole wheat flour and jaggery.
If you like baking cooking for a tea time evening snack, then try some of our delicious cookie recipes
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