Hariyali Matar Recipe is a North Indian side dish which is made with fresh green peas in flavourful coriander base. Matar dishes are usually crowd pleaser and you will love this variation too. It is one of the nutritious vegetables available during the winter season.
Come winters, the markets are flooded with fresh green peas. Hariyali Matar Recipe is a delicious way of cooking green peas in a simple yet so flavourful.
Serve the Hariyali Matar Recipe along with Tawa Parathas and Gajar Shimla Mirch Sambharo for the weeknight dinner or pack away for your lunch box.
If you like this recipe, here are few more Everyday Sabzi Recipes for your meals:
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Hariyali Matar Recipe
![Hariyali Matar Recipe]()
Reviewed by Kritik Sah
on
April 17, 2020
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