Murungai Keerai Puttu is a breakfast dish which is made with fresh drumstick leaves. It is a traditional, healthy breakfast recipe that can also be served as evening snacks.
This puttu is loaded with goodness of drumstick leaves and millets as we have used millets puttu powder. This is a traditional dish with the addition of Drumstick leaves, which makes it even more nutritious.
Serve Murungai Keerai Puttu along with Kerala Kadala Curry for a healthy breakfast meal or you can also relish it for lunch.
If you like this Puttu recipe, here are some more Puttu recipes that you can make with Kadala Curry or other curries:
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Murungai Keerai Puttu - Drumstick Leaves Puttu Recipe
![Murungai Keerai Puttu - Drumstick Leaves Puttu Recipe]()
Reviewed by Kritik Sah
on
February 26, 2020
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