PICKLE, is a must condiment in almost every Indian household and is served along with the meals or Parathas. Pickle in India is a medley of spices, chopped fruits and vegetables, which are often preserved with varying amounts of salt and oil. Sweet, spicy, tangy or sour, there are thousands of recipes from state to state that differs in taste and flavour.
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43 Pickle Recipes To Make This Summer - Instant Pickles & Traditional Pickles
Reviewed by Kritik Sah
on
February 13, 2020
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