Anda Ghotala Recipe is a lip smacking dish made with eggs cooked three ways with prominent flavours of pav bhaji that is used to make it. They eggs added to the anda ghotala are scrambled eggs, boiled eggs and fried eggs.
Anda ghotala is a popular street food recipe in Surat and now is making its way to the street food in Mumbai and Pune. It is a high protein dish and is loved by people of all ages.
Anda Ghotala can be served on its own or along with some pav slathered with butter and a generous sprinkle of pav bhaji masala.
Serve Anda Ghotala Recipe as a brunch along with Homemade Whole Wheat Pav Recipe / Ladi Pav and Masala Soda Shikanji Recipe for a complete meal.
Try our other egg recipes:
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