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Burnt Orange Panna Cotta Recipe

Burnt Orange Panna Cotta Recipe is a cold Italian dessert made of cream, set soft, characterised by just that right amount of wobble. It is smooth, cooling and refreshing and a great dinner party dessert option. They are best made ahead of time, chilled to  perfection and have a huge wow factor.

Panacottas are also hugely versatile and open to many flavour pairings and combinations. This Burnt Orange Panna Cotta Recipe draws the intense caramelised, citric flavours of oven-roasted orange slices. Serve it in single portions in fancy glasses for ease, and delight your guests at your Christmas Party.

Have you tried some other delicious chilled party desserts like

  1. Vanilla Panna Cotta with Cocoa & Mint
  2. Vanilla Panna Cotta With Strawberry Coulis 
  3. Lemon Grass Oats & Almonds Pudding with Macerated Berries.

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Burnt Orange Panna Cotta Recipe Burnt Orange Panna Cotta Recipe Reviewed by Kritik Sah on January 06, 2020 Rating: 5

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