Black And Green Grapes Panna Cotta Recipe

The best thing about spring is that you get to eat GRAPES! It's always good to eat fruits that are seasonal as you get the best quality at that time. Usually grapes have a sweet and tart taste, but when you buy them in season, they are like sugary sweet and you can't resist yourself from munching them. This antioxidant rich berry can be used as a between-meal snack, in salads, in custards, in fruit cream and many more

So this time I tried to use them in a whole different way. One of my favorite desserts is panna cotta and I always experiment with different flavours. Now it was the turn of grapes. I have used both green and black grapes for different coloured layers in my panna cotta. You can serve this pretty looking delicious dessert after meal and it will surely please everyone.

Serve this multi layered Black And Green Grapes Panna Cotta at your fancy Indian Dinner Parties as dessert along with an Italian style meal of Aglio Olio and Cream of Mushroom Soup

If you like this recipe of Black And Green Grapes Panna Cotta, here are a few more Panna Cotta Recipes you must try. 

1. Mocha Panna Cotta Recipe
2. Yogurt Panna Cotta with Saffron and Honey Syrup Recipe
3. Burnt Orange Panna Cotta Recipe

https://ift.tt/2Rp5xlB