Tamil Nadu Style Masala Dal Vada Recipe

Tamil Nadu Style Masala Dal Vada recipe is a perfect monsoon snack. This is an easy version and a lovely lip-smacking vada recipe which is made with spiced chana dal and rice flour. These can also be made in Kuzhi paniyaram Pan to make it not deep fried and healthy. 

Serve this Masala Dal Vada recipe with Masala Chai on a damp and rainy evening to get the best feel out of it! You can also pair it up with a creamy Paal Payasam Recipe (Rice Kheer/Pudding). 

Would you like to explore more Monsoon recipes? Check here for more!

1. Healthy Amaranth Potato Thyme Croquette Recipe
2. Corn & Paneer Baked Samosa Recipe (Non Fried)
3. Baked Palak Ki Mathri Recipe (Baked Spinach Spicy Tea-Time Crackers)
4. Baked Paneer Bread Pakora Recipe

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