When grocery store shelves are piled high with peppermint bark around the holidays, it might be tempting to grab a tin for gifting or to enjoy as an after-dinner treat. But that bark was probably made awhile ago with ingredients you might not recognize. This year, go the extra mile without the extra effort and make your own instead. It’s super easy to do and totally customizable with your favorite mix-ins. READ MORE...from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2DM6ay1
SPONSORED POST: Recipe: Dark Chocolate Walnut and Cherry Holiday Bark
![SPONSORED POST: Recipe: Dark Chocolate Walnut and Cherry Holiday Bark]()
Reviewed by Kritik Sah
on
December 04, 2019
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